Moisturize Cream

Ingredients:
Aqua, Glycerin, Caprylic/Capric Triglyceride, Squalane, Butyrospermum Parkii (Shea) Butter, Cetearyl Alcohol, Dimethicone, Butylene Glycol, Phytosteryl Oleate, Cetearyl Olivate, Sorbitan Olivate, Tocopheryl Acetate, Glyceryl Glucoside, Hydroxyacetophenone, 1,2-Hexanediol, Panthenol, Polyacrylamide, Cetearyl Glucoside, C13-14 Isoparaffin, Ectoin, Phytosterols, Laureth-7.

Efficacy:
Whitening, repairing, moisturizing. Shea butter and butylene glycol are rich in antioxidant components such as vitamin E and vitamin C, which can effectively resist the damage of free radicals to the skin and slow down the process of skin aging. Free radicals are one of the main factors leading to skin aging, which will damage the structure and function of skin cells, causing problems such as wrinkles and sagging skin. The antioxidant components in shea butter can neutralize free radicals and protect skin cells from damage, thus maintaining the youthful state of the skin. It can also enhance the skin’s immunity, improve the skin’s resistance to environmental factors, prevent inflammation and damage caused by external stimulation, and achieve effects such as whitening and repairing.